Rick Adamson
( - )
Male Person - United States
On Recordings (50)
Vocals
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Chapter 18: "What Should We Eat?", Section 7: Food Is an Ethical Issue—But You Don't Have to Be Fanatical About It, Part 2
4:09
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 4: "Meat and Milk Factories", Section 5: Making Bacon, Part 2
5:01
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 4: "Meat and Milk Factories", Section 10: Slaughter
4:16
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 5: "Can Big Get Bigger?", Section 4: Is Small Beautiful? Part 1
4:39
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 10: "Eating Locally", Section 3: Ethical Arguments for Eating Locally, Part 3
5:29
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 12: "Eating Out and Eating In, Ethically", Section 2: A Restaurant: The White Dog Cafe, Part 2
5:22
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 2: "The Hidden Costs of Cheap Chicken", Section 3: A Day in the Life of a Turkey Inseminator
3:49
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 2: "The Hidden Costs of Cheap Chicken", Section 1 / Section 2: An Ethical Way of Treating Chickens? Part 1
3:35
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 3: Unfair Trade at Home, Part 3
4:01
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 14: "Going Organic", Section 6: The Organic Movement and the Organic Food Industry
3:39
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 16: "Are Vegans Better for the Environment?", Section 1, Part 1
4:53
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 10: "Eating Locally", Section 1
3:38
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 2: "The Hidden Costs of Cheap Chicken", Section 2.1: Enter the Chicken Shed, Part 1
5:54
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 6: "Jim and Mary Ann", Part 6
3:39
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 9: "Seafood", Section 3: The Harm of the Harvest, Part 2
4:46
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 14: "Going Organic", Section 5: Will GM Help the Poor?
4:27
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 1, Part 1
4:07
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 3: "Behind the Label: 'Animal Care Certified' Eggs", Section 1, Part 1
5:03
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 13: "JoAnn and Joe", Section 2: Vegans in a Bastion of Conservatism, Part 4 / Section 3: Vegan Groceries, Part 1
5:12
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 5: "Can Big Get Bigger?", Section 2: A Less Cruel Big Mac?
4:52
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 6: "Jim and Mary Ann", Part 2
4:50
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 12: "Eating Out and Eating In, Ethically", Section 2: A Restaurant: The White Dog Cafe, Part 3 / Section 3: A Fast Food Chain: Chipotle, Part 1
5:23
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 13: "JoAnn and Joe", Section 3: Vegan Groceries, Part 2
4:54
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 16: "Are Vegans Better for the Environment?", Section 1, Part 2
3:38
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 2: Vegan Health, Part 2
4:44
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 9: "Seafood", Section 3: The Harm of the Harvest, Part 1
4:34
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 17: "The Ethics of Eating Meat", Section 7: Drawing Conclusions, Part 2
2:50
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 4: "Meat and Milk Factories", Section 5: Making Bacon, Part 1
5:08
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 18: "What Should We Eat?", Section 2: Factory-Farmed Food, Part 2
4:54
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 18: "What Should We Eat?", Section 5: Humanely Raised, Vegetarian, or Vegan? Part 2
5:06
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Introduction: "Food and Ethics", Section 1
3:28
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 10: "Eating Locally", Section 2: A Growing Movement, Part 1
4:26
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 10: "Eating Locally", Section 3: Ethical Arguments for Eating Locally, Part 1
5:19
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 12: "Eating Out and Eating In, Ethically", Section 4: A Supermarket: Whole Foods Market, Part 3
6:26
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 14: "Going Organic", Section 7: The Dairying Dispute, Part 2
4:49
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 17: "The Ethics of Eating Meat", Section 7: Drawing Conclusions, Part 3
3:10
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 18: "What Should We Eat?", Section 2: Factory-Farmed Food, Part 1
4:52
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Introduction: "Food and Ethics", Section 5: Knowledge Is Power, Part 1
3:42
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 6: "Jim and Mary Ann", Part 5
4:28
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 9: "Seafood", Section 2.3: Salmon, Part 2
4:57
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 3: Unfair Trade at Home, Part 2
4:57
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 14: "Going Organic", Section 1 / Section 2: What Is Organic Food? Part 1
5:22
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 14: "Going Organic", Section 3.2: Why Buy Organic? — The Environment, Part 3
5:13
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 16: "Are Vegans Better for the Environment?", Section 3: Degrading the Land, Part 2
4:27
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Introduction: "Food and Ethics", Section 2: A New Awareness
3:20
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 3: "Behind the Label: 'Animal Care Certified' Eggs", Section 2: Certified What?
2:56
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 4: "Meat and Milk Factories", Section 1 / Section 2: The Poop on Pigs, Part 1
4:46
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 1, Part 2
3:36
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 6
4:41
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
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Chapter 18: "What Should We Eat?", Section 1
3:49
Peter Singer & Jim Mason read by Rick Adamson
(24 Apr 2006)
Credited as (3)
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Peter Singer read by Rick Adamson
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Peter Singer & Jim Mason read by Rick Adamson
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Peter Singer & Jim Mason read by Rick Adamson with Jeff Woodman
Links (5)
Official Homepages
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https://www.rickadamson.com/
Biographies
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https://www.productionhub.com/profiles/details/133781
Social Networking
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https://www.facebook.com/rick.inguanti
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https://www.linkedin.com/in/rickadamsonnyc
Youtube Channels
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https://www.youtube.com/channel/UCCG72LvfR8nJxl8-fObsrcw