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The Way We Eat: Why Our Food Choices Matter Peter Singer & Jim Mason read by Rick Adamson with Jeff Woodman

Release: 24 Apr 2006 United States, Language: English, Status: Official
Format: CD + CD + CD + CD + CD + CD + CD + CD + CD + CD, Tracks: 159, Length: 12:30:56, Barcode: 2801598870321
Release type: Other - Audiobook

Contents

CD #1
1 Preface, Part 1 2:50
2 Preface, Part 2 3:47
3 Preface, Part 3 3:41
4 Introduction: "Food and Ethics", Section 1 3:28
5 Introduction: "Food and Ethics", Section 2: A New Awareness 3:20
6 Introduction: "Food and Ethics", Section 3: Voting at the Supermarket 4:31
7 Introduction: "Food and Ethics", Section 4: Three Families 2:49
8 Introduction: "Food and Ethics", Section 5: Knowledge Is Power, Part 1 3:42
9 Introduction: "Food and Ethics", Section 5: Knowledge Is Power, Part 2 4:14
10 Introduction: "Food and Ethics", Section 5: Knowledge Is Power, Part 3 3:42
11 Chapter 1: "Jake and Lee", Section 1, Part 1 4:55
12 Chapter 1: "Jake and Lee", Section 1, Part 2 / Section 2: Grocery Shopping at Wal-Mart, Part 1 5:09
13 Chapter 1: "Jake and Lee", Section 2: Grocery Shopping at Wal-Mart, Part 2 5:50
14 Chapter 2: "The Hidden Costs of Cheap Chicken", Section 1 / Section 2: An Ethical Way of Treating Chickens? Part 1 3:35
15 Chapter 2: "The Hidden Costs of Cheap Chicken", Section 2: An Ethical Way of Treating Chickens? Part 2 4:01
16 Chapter 2: "The Hidden Costs of Cheap Chicken", Section 2.1: Enter the Chicken Shed, Part 1 5:54
17 Chapter 2: "The Hidden Costs of Cheap Chicken", Section 2.1: Enter the Chicken Shed, Part 2 5:54
18 Chapter 2: "The Hidden Costs of Cheap Chicken", Section 3: A Day in the Life of a Turkey Inseminator 3:49
CD #2
1 Chapter 2: "The Hidden Costs of Cheap Chicken", Section 5: The Cost to the Environment 9:32
2 Chapter 2: "The Hidden Costs of Cheap Chicken", Section 6: The Cost to Workers 4:56
3 Chapter 2: "The Hidden Costs of Cheap Chicken", Section 7: The Greatest Cost of All? / Section 8: A Clear-Cut Conclusion 5:26
4 Chapter 3: "Behind the Label: 'Animal Care Certified' Eggs", Section 1, Part 1 5:03
5 Chapter 3: "Behind the Label: 'Animal Care Certified' Eggs", Section 1, Part 2 4:53
6 Chapter 3: "Behind the Label: 'Animal Care Certified' Eggs", Section 2: Certified What? 2:56
7 Chapter 4: "Meat and Milk Factories", Section 1 / Section 2: The Poop on Pigs, Part 1 4:46
8 Chapter 4: "Meat and Milk Factories", Section 2: The Poop on Pigs, Part 2 / Section 3: A Pig's Life, Part 1 5:08
9 Chapter 4: "Meat and Milk Factories", Section 3: A Pig's Life, Part 2 5:03
10 Chapter 4: "Meat and Milk Factories", Section 4: Wayne Bradley, Iowa Pig Producer 5:07
11 Chapter 4: "Meat and Milk Factories", Section 5: Making Bacon, Part 1 5:08
12 Chapter 4: "Meat and Milk Factories", Section 5: Making Bacon, Part 2 5:01
13 Chapter 4: "Meat and Milk Factories", Section 5: Making Bacon, Part 3 3:25
14 Chapter 4: "Meat and Milk Factories", Section 5: Making Bacon, Part 4 / Section 6: Profitability and Animal Welfare 3:29
15 Chapter 4: "Meat and Milk Factories", Section 7: Tracking Down Jake’s Milk, Part 1 5:31
CD #3
1 Chapter 4: "Meat and Milk Factories", Section 7: Tracking Down Jake’s Milk, Part 2 4:02
2 Chapter 4: "Meat and Milk Factories", Section 7: Tracking Down Jake’s Milk, Part 3 4:46
3 Chapter 4: "Meat and Milk Factories", Section 8: The Beef Industry, Part 1 4:44
4 Chapter 4: "Meat and Milk Factories", Section 8: The Beef Industry, Part 2 5:13
5 Chapter 4: "Meat and Milk Factories", Section 8: The Beef Industry, Part 3 5:32
6 Chapter 4: "Meat and Milk Factories", Section 9: Australian Beef 3:59
7 Chapter 4: "Meat and Milk Factories", Section 10: Slaughter 4:16
8 Chapter 5: "Can Big Get Bigger?", Section 1 6:31
9 Chapter 5: "Can Big Get Bigger?", Section 2: A Less Cruel Big Mac? 4:52
10 Chapter 5: "Can Big Get Bigger?", Section 3: A Healthier and More Environmentally Friendly Big Mac? 4:39
11 Chapter 5: "Can Big Get Bigger?", Section 4: Is Small Beautiful? Part 1 4:39
12 Chapter 5: "Can Big Get Bigger?", Section 4: Is Small Beautiful? Part 2 5:09
13 Chapter 5: "Can Big Get Bigger?", Section 4: Is Small Beautiful? Part 3 4:33
14 Chapter 6: "Jim and Mary Ann", Part 1 4:29
15 Chapter 6: "Jim and Mary Ann", Part 2 4:50
16 Chapter 6: "Jim and Mary Ann", Part 3 2:39
CD #4
1 Chapter 6: "Jim and Mary Ann", Part 4 3:38
2 Chapter 6: "Jim and Mary Ann", Part 5 4:28
3 Chapter 6: "Jim and Mary Ann", Part 6 3:39
4 Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 1, Part 1 4:07
5 Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 1, Part 2 3:36
6 Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 2: Pigs in Clover, Part 1 4:36
7 Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 2: Pigs in Clover, Part 2 / Section 3: The Man Behind Niman Ranch, Part 1 5:16
8 Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 3: The Man Behind Niman Ranch, Part 2 5:22
9 Chapter 8: "Behind the Label: 'Organic' and 'Certified Humane' Eggs", Section 1, Part 1 5:38
10 Chapter 8: "Behind the Label: 'Organic' and 'Certified Humane' Eggs", Section 1, Part 2 5:00
11 Chapter 8: "Behind the Label: 'Organic' and 'Certified Humane' Eggs", Section 2: Certified Humane 5:31
12 Chapter 8: "Behind the Label: 'Organic' and 'Certified Humane' Eggs", Section 3: Better Options? 5:15
13 Chapter 8: "Behind the Label: 'Organic' and 'Certified Humane' Eggs", Section 4: What Price Good Eggs? 2:52
14 Chapter 9: "Seafood", Section 1 / Section 2: The Tragedy of the Commons and the Story of Cod, Part 1 5:00
15 Chapter 9: "Seafood", Section 2: The Tragedy of the Commons and the Story of Cod, Part 2 5:30
16 Chapter 9: "Seafood", Section 2.1: Gorton’s Fish Fillets / Section 2.2: Horizon Seafood 5:04
CD #5
1 Chapter 9: "Seafood", Section 2.2: Crab, Part 1 5:33
2 Chapter 9: "Seafood", Section 2.2: Crab, Part 2 5:21
3 Chapter 9: "Seafood", Section 2.2: Crab, Part 3 4:05
4 Chapter 9: "Seafood", Section 2.3: Salmon, Part 1 5:23
5 Chapter 9: "Seafood", Section 2.3: Salmon, Part 2 4:57
6 Chapter 9: "Seafood", Section 2.4: Shrimp, Part 1 4:28
7 Chapter 9: "Seafood", Section 2.4: Shrimp, Part 2 4:09
8 Chapter 9: "Seafood", Section 3: The Harm of the Harvest, Part 1 4:34
9 Chapter 9: "Seafood", Section 3: The Harm of the Harvest, Part 2 4:46
10 Chapter 9: "Seafood", Section 4: Do Fish Feel It? Part 1 3:48
11 Chapter 9: "Seafood", Section 4: Do Fish Feel It? Part 2 / Section 5: To Eat, or Not to Eat? 3:54
12 Chapter 10: "Eating Locally", Section 1 3:38
13 Chapter 10: "Eating Locally", Section 2: A Growing Movement, Part 1 4:26
14 Chapter 10: "Eating Locally", Section 2: A Growing Movement, Part 2 4:09
15 Chapter 10: "Eating Locally", Section 3: Ethical Arguments for Eating Locally, Part 1 5:19
16 Chapter 10: "Eating Locally", Section 3: Ethical Arguments for Eating Locally, Part 2 5:41
CD #6
1 Chapter 10: "Eating Locally", Section 3: Ethical Arguments for Eating Locally, Part 3 5:29
2 Chapter 10: "Eating Locally", Section 3: Ethical Arguments for Eating Locally, Part 4 5:00
3 Chapter 10: "Eating Locally", Section 4: Flying High, Shipping Low 4:48
4 Chapter 10: "Eating Locally", Section 5: Cutting Your Own Energy Use 5:17
5 Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 1, Part 1 5:34
6 Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 1, Part 2 5:15
7 Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 1, Part 3 5:09
8 Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 1, Part 4 / Section 2: Fair Trade, Part 1 5:07
9 Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 2: Fair Trade, Part 2 5:05
10 Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 2: Fair Trade, Part 3 5:14
11 Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 2: Fair Trade, Part 4 5:03
12 Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 2: Fair Trade, Part 5 / Section 3: Unfair Trade at Home, Part 1 5:17
13 Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 3: Unfair Trade at Home, Part 2 4:57
14 Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 3: Unfair Trade at Home, Part 3 4:01
15 Chapter 12: "Eating Out and Eating In, Ethically", Section 1 / Section 2: A Restaurant: The White Dog Cafe, Part 1 3:58
CD #7
1 Chapter 12: "Eating Out and Eating In, Ethically", Section 2: A Restaurant: The White Dog Cafe, Part 2 5:22
2 Chapter 12: "Eating Out and Eating In, Ethically", Section 2: A Restaurant: The White Dog Cafe, Part 3 / Section 3: A Fast Food Chain: Chipotle, Part 1 5:23
3 Chapter 12: "Eating Out and Eating In, Ethically", Section 3: A Fast Food Chain: Chipotle, Part 2 5:54
4 Chapter 12: "Eating Out and Eating In, Ethically", Section 4: A Supermarket: Whole Foods Market, Part 1 5:35
5 Chapter 12: "Eating Out and Eating In, Ethically", Section 4: A Supermarket: Whole Foods Market, Part 2 4:49
6 Chapter 12: "Eating Out and Eating In, Ethically", Section 4: A Supermarket: Whole Foods Market, Part 3 6:26
7 Chapter 13: "JoAnn and Joe", Section 1 / Section 2: Vegans in a Bastion of Conservatism, Part 1 5:15
8 Chapter 13: "JoAnn and Joe", Section 2: Vegans in a Bastion of Conservatism, Part 2 5:14
9 Chapter 13: "JoAnn and Joe", Section 2: Vegans in a Bastion of Conservatism, Part 3 4:50
10 Chapter 13: "JoAnn and Joe", Section 2: Vegans in a Bastion of Conservatism, Part 4 / Section 3: Vegan Groceries, Part 1 5:12
11 Chapter 13: "JoAnn and Joe", Section 3: Vegan Groceries, Part 2 4:54
12 Chapter 14: "Going Organic", Section 1 / Section 2: What Is Organic Food? Part 1 5:22
13 Chapter 14: "Going Organic", Section 2: What Is Organic Food? Part 2 / Section 3.1: Why Buy Organic? — Health 4:59
14 Chapter 14: "Going Organic", Section 3.2: Why Buy Organic? — The Environment, Part 1 6:00
CD #8
1 Chapter 14: "Going Organic", Section 3.2: Why Buy Organic? — The Environment, Part 2 4:11
2 Chapter 14: "Going Organic", Section 3.2: Why Buy Organic? — The Environment, Part 3 5:13
3 Chapter 14: "Going Organic", Section 4: Tinkering With Genes, Part 1 4:52
4 Chapter 14: "Going Organic", Section 4: Tinkering With Genes, Part 2 4:29
5 Chapter 14: "Going Organic", Section 4: Tinkering With Genes, Part 3 4:32
6 Chapter 14: "Going Organic", Section 4: Tinkering With Genes, Part 4 4:53
7 Chapter 14: "Going Organic", Section 4: Tinkering With Genes, Part 5 5:03
8 Chapter 14: "Going Organic", Section 5: Will GM Help the Poor? 4:27
9 Chapter 14: "Going Organic", Section 6: The Organic Movement and the Organic Food Industry 3:39
10 Chapter 14: "Going Organic", Section 7: The Dairying Dispute, Part 1 3:38
11 Chapter 14: "Going Organic", Section 7: The Dairying Dispute, Part 2 4:49
12 Chapter 14: "Going Organic", Section 7: The Dairying Dispute, Part 3 5:04
13 Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 1, Part 1 5:36
14 Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 1, Part 2 5:31
15 Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 2: Vegan Health, Part 1 4:46
16 Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 2: Vegan Health, Part 2 4:44
CD #9
1 Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 2: Vegan Health, Part 3 1:39
2 Chapter 16: "Are Vegans Better for the Environment?", Section 1, Part 1 4:53
3 Chapter 16: "Are Vegans Better for the Environment?", Section 1, Part 2 3:38
4 Chapter 16: "Are Vegans Better for the Environment?", Section 2: Water Consumpton, Part 1 4:39
5 Chapter 16: "Are Vegans Better for the Environment?", Section 2: Water Consumpton, Part 2 4:43
6 Chapter 16: "Are Vegans Better for the Environment?", Section 3: Degrading the Land, Part 1 5:16
7 Chapter 16: "Are Vegans Better for the Environment?", Section 3: Degrading the Land, Part 2 4:27
8 Chapter 17: "The Ethics of Eating Meat", Section 1 5:41
9 Chapter 17: "The Ethics of Eating Meat", Section 2: Unsound Defenses of Factory Farming, Part 1 5:51
10 Chapter 17: "The Ethics of Eating Meat", Section 2: Unsound Defenses of Factory Farming, Part 2 / Section 3: Ethics and Animals 5:50
11 Chapter 17: "The Ethics of Eating Meat", Section 4: Equal Consideration for Animals? / Section 5: Eating Meat: The Best Defense, Part 1 4:35
12 Chapter 17: "The Ethics of Eating Meat", Section 5: Eating Meat: The Best Defense, Part 2 5:47
13 Chapter 17: "The Ethics of Eating Meat", Section 6: Questions About the Best Defense, Part 1 3:31
14 Chapter 17: "The Ethics of Eating Meat", Section 6: Questions About the Best Defense, Part 2 3:13
15 Chapter 17: "The Ethics of Eating Meat", Section 7: Drawing Conclusions, Part 1 5:05
16 Chapter 17: "The Ethics of Eating Meat", Section 7: Drawing Conclusions, Part 2 2:50
17 Chapter 17: "The Ethics of Eating Meat", Section 7: Drawing Conclusions, Part 3 3:10
CD #10
1 Chapter 17: "The Ethics of Eating Meat", Section 7: Drawing Conclusions, Part 4 / Section 8: Killing Your Own, Part 1 4:24
2 Chapter 17: "The Ethics of Eating Meat", Section 8: Killing Your Own, Part 2 / Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 1 4:05
3 Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 2 4:29
4 Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 3 4:57
5 Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 4 5:13
6 Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 5 5:09
7 Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 6 4:41
8 Chapter 18: "What Should We Eat?", Section 1 3:49
9 Chapter 18: "What Should We Eat?", Section 2: Factory-Farmed Food, Part 1 4:52
10 Chapter 18: "What Should We Eat?", Section 2: Factory-Farmed Food, Part 2 4:54
11 Chapter 18: "What Should We Eat?", Section 3: Fish and Other Marine Animals 5:00
12 Chapter 18: "What Should We Eat?", Section 4: Organic, Local, and Fair Trade / Section 5: Humanely Raised, Vegetarian, or Vegan? Part 1 5:08
13 Chapter 18: "What Should We Eat?", Section 5: Humanely Raised, Vegetarian, or Vegan? Part 2 5:06
14 Chapter 18: "What Should We Eat?", Section 6: The Ethics of Obesity / Section 7: Food Is an Ethical Issue—But You Don't Have to Be Fanatical About It, Part 1 4:37
15 Chapter 18: "What Should We Eat?", Section 7: Food Is an Ethical Issue—But You Don't Have to Be Fanatical About It, Part 2 4:09
16 Chapter 18: "What Should We Eat?", Section 7: Food Is an Ethical Issue—But You Don't Have to Be Fanatical About It, Part 3 4:07

Links (3)

ASIN

  1. https://www.amazon.com/gp/product/1598870327

Other Databases

  1. https://www.worldcat.org/oclc/68937974
  2. https://www.worldcat.org/oclc/695712526